Mini Meat Loaves

11 ingredients
3 steps

Ingredients

  • 1 lb. ground beef
  • 1/2 tsp. Worcestershire sauce
  • 1 tsp. salt
  • 1 large onion, chopped
  • 1 pinch thyme
  • 1 egg
  • 1/2 tsp. pepper
  • 2 Tbsp. flour
  • 2 slices bread
  • 1 pinch marjoram
  • 1 c. evaporated milk

Directions

  1. 1
    Mix all ingredients together and let set in refrigerator 3/4 hour.
  2. 2
    With a large serving spoon, make mini meat loaves in a 10 x 12-inch pan.
  3. 3
    Bake at 325° for 45 minutes.

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