Mini Meatloaf
6 ingredients
7 steps
Ingredients
- 1 Egg
- 1/2 cups Milk
- 1- 1/2 pound Ground Beef
- 1 cup Crumbled Crackers (I Use Club)
- 2 Tablespoons Ranch Dressing Powder (or A 1-ounce Packet)
- 1 bottle Teriyaki Sauce (12 Ounce Bottle)
Directions
-
1Preheat oven to 375.
-
2Beat egg and milk in a mixing bowl.
-
3Add beef, crackers and ranch powder, and mix until just combined.
-
4Form mini loaves that fit in the palm of your hand.
-
5Place the loaves into a casserole dish and drizzle with teriyaki sauce.
-
6Bake for 45 minutes.
-
7I serve with ketchup and ranch dressing.
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