Mini Mud Pies

Name: Mini Mud Pies
Ingredients: FOR PASTRY:; 4 cups Flour; 1-1/2 teaspoon Salt; 1 Tablespoon Sugar; 1-1/2 cup Shortening; 1 whole Egg; 1 Tablespoon Vinegar; 1/2 cups Cold Water; _____; FOR FUDGY FILLING; 1 bag (12 Oz. Bag) Semi-Sweet Chocolate Chips; 1 can (14 Oz. Can) Sweetened Condensed Milk; 1 teaspoon Vanilla; Roasted Pecans Or Toasted Coconut, For Topping (optional)

14 ingredients

1 steps

Ingredients

FOR PASTRY:
4 cups Flour
1-1/2 teaspoon Salt
1 Tablespoon Sugar
1-1/2 cup Shortening
1 whole Egg
1 Tablespoon Vinegar
1/2 cups Cold Water
_____
FOR FUDGY FILLING
1 bag (12 Oz. Bag) Semi-Sweet Chocolate Chips
1 can (14 Oz. Can) Sweetened Condensed Milk
1 teaspoon Vanilla
Roasted Pecans Or Toasted Coconut, For Topping (optional)

Directions

1

["Sift flour, salt and sugar together into bowl. Cut in shortening with a pastry blender or 2 knives until it is in pea-sized pieces.", "Beat egg in a small bow. Add vinegar and water. Add egg mixture to the flour mixture one tablespoon at a time, tossing with a fork to mix.", "Gather dough together until sides of the bowl are clean.", "Chill for one hour.", "Roll pie crust 1/4\" thick. Cut into 3\"" circles using a cookie or biscuit cutter. Place dough circles into the cups of mini-muffin pans.""