Mini Quiches

Directions

1. 1
   Grease 2 dozen (1 3/4-inch) muffin pans.
2. 2
   Separate each dinner roll in half; press into muffin pans to make shell.
3. 3
   Place 1 shrimp in each shell.
4. 4
   Combine egg, cream, brandy, salt and pepper.
5. 5
   Divide evenly among shells, using about 2 teaspoons for each.
6. 6
   Slice the cheese into 24 small triangles and place one atop each appetizer.
7. 7
   Bake at 375° for 20 minutes or until golden brown.
8. 8
   Cool; wrap in foil and freeze.