Mini Reubens

Name: Mini Reubens
Ingredients: 1 lb. corned beef (from deli); 16 oz. can sauerkraut, drained; 16 oz. bottle Thousand Island dressing (will use a little over 1/2 the bottle); 1/3 lb. Swiss cheese, cut into squares; 1 pkg. cocktail rye bread

5 ingredients

1 steps

Ingredients

1 lb. corned beef (from deli)
16 oz. can sauerkraut, drained
16 oz. bottle Thousand Island dressing (will use a little over 1/2 the bottle)
1/3 lb. Swiss cheese, cut into squares
1 pkg. cocktail rye bread

Directions

1

Mix corned beef, sauerkraut and approximately 1/2 bottle of dressing. Line a cookie sheet with the cocktail rye bread. Add a tablespoonful of beef mixture to tops of bread. Top with a square of Swiss cheese. Bake at 325° until cheese is melted.