Mini Rolls

5 ingredients
5 steps

Ingredients

  • 1 pkg. Hungry Jack biscuits, cut in halves or quarters
  • 1/4 c. margarine
  • 1 1/2 tsp. parsley
  • 1/2 tsp. dill
  • 3 Tbsp. grated Parmesan

Directions

  1. 1
    Melt butter.
  2. 2
    Mix herbs and Parmesan with melted butter.
  3. 3
    Pour half in an 8-inch pan. Place mini rolls in pan, making sure all are touching.
  4. 4
    Pour remaining mixture over top of biscuits.
  5. 5
    Bake at 425° for 12 to 15 minutes.

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