Mini Spinach Calzones

Directions

1. 1
   Mix spinach,cream cheese, green onion, parmesan cheese and pepper; set aside.
2. 2
   On lightly floured table roll dough out into a 15-inch square.
3. 3
   With a knife cut into 25 three-inch squares.
4. 4
   Spoon a heaping 1 teaspoon of filling on the middle of dough.
5. 5
   Brush edges of dough with some water.
6. 6
   Lift a corner of each square and stretch dough over filling to the opposite corner,making a triangle.
7. 7
   Press edges of dough to seal.
8. 8
   Prick calzones with a fork, brush with milk.
9. 9
   Bake on a greased baking sheet 425 for 8-10 minutes or golden brown.
10. 10
    Serve with spaghetti sauce.