Mini Strawberry Cakes

6 ingredients
4 steps

Ingredients

  • 7 tbsp butter, melted
  • 3/4 cup self-rising flour
  • 1/2 tsp baking powder
  • 2 None eggs
  • 1/3 cup sugar, plus additional for sprinkling
  • 1 lb strawberries

Directions

  1. 1
    Preheat the oven to 350°F. Lightly grease eight 2/3-cup ramekins. Place on a baking sheet.
  2. 2
    Beat melted butter, flour, baking powder, eggs and sugar in a large bowl with an electric mixer on medium speed until smooth and creamy.
  3. 3
    Reserve 4 strawberries for garnish. Hull and quarter the remaining strawberries. Divide among the prepared dishes. Top with batter and sprinkle with additional sugar.
  4. 4
    Bake for 15-20 minutes until risen and golden. Halve the reserved strawberries and use to garnish each cake. Serve warm or cold.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Oven Baking Potato

Oven Baking Potato

Self Rising Crust Jalapeno Bacon Pizza

Ahold

Rising crust pizza, pepperoni

D NOVA 4

Rising crust 3 meat pizza

D NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Enriched Self-Rising Cake Flour

Presto

NOVA 4
British self raising flour

British self raising flour

By Sainsbury's

NOVA 1

More Recipes to Try

Swift Strawberry Salad

5 ingredients

Jalapeno-Pear Chutney

9 ingredients

Corn ‘N’ Ham Fritters

8 ingredients

Beef And Broccoli Salad

10 ingredients

Rhubarb-Orange Marmalade

5 ingredients

Creole Fried Chicken

7 ingredients

Creamy Clam Linguine

17 ingredients

Homemade Chicken Cordon Bleu

7 ingredients

Sweet Potato Fries

5 ingredients

Spanish White Rice

11 ingredients

Grilled Turkey Tenderloins

7 ingredients

Cherry & Almond Crispy Squares

6 ingredients