Miniature Fruit Cake

11 ingredients
1 steps

Ingredients

  • 1 lb. chopped dates
  • 1 lb. broken nuts (walnuts)
  • 1/2 lb. or medium jar red cherries
  • 1/2 lb. or medium jar green cherries
  • 2 sticks margarine
  • 4 eggs, separated
  • 1 c. sugar
  • 1 pinch salt
  • 1 tsp. vanilla
  • 1 c. flour
  • 1 tsp. baking powder

Directions

  1. 1
    Mix flour, baking powder and salt. Add to fruit and stir. Pour melted margarine over mixture and stir. Add nuts, egg yolks, sugar and vanilla; pour over mixture and stir. Beat egg whites and fold into mixture. Bake in miniature tins (set on cookie sheet). Bake at 325° for 20 minutes.

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