Miniature Pizzas
7 ingredients
6 steps
Ingredients
- 1 lb. bulk sausage, browned and drained
- 1 lb. Velveeta, melted in double boiler
- 2 Tbsp. catsup
- 1/4 tsp. garlic salt
- 1/4 tsp. onion salt
- 1/4 tsp. oregano
- 1 1/2 party rye bread loaves
Directions
-
1Melt cheese; add sausage, catsup, garlic, onion and oregano. Spread on party rye.
-
2This is enough for approximately 1 1/2 loaves.
-
3Place on cookie sheet and freeze.
-
4When frozen, put in plastic bags.
-
5Keep frozen.
-
6Bake frozen for 10 minutes at 350°.
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