Minnesota Pumpkin Bread

Name: Minnesota Pumpkin Bread
Ingredients: 1 1/2 c. sugar; 1/2 c. oil; 1 c. pumpkin; 2 eggs; 1 3/4 c. flour; 1/2 tsp. baking powder; 1 tsp. soda; 1/2 tsp. cloves; 1/2 tsp. cinnamon; 1/2 tsp. nutmeg; 1/2 tsp. allspice; 1/3 c. water; 1/2 c. raisins; 1/2 c. nuts, chopped

14 ingredients

7 steps

Ingredients

1 1/2 c. sugar
1/2 c. oil
1 c. pumpkin
2 eggs
1 3/4 c. flour
1/2 tsp. baking powder
1 tsp. soda
1/2 tsp. cloves
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. allspice
1/3 c. water
1/2 c. raisins
1/2 c. nuts, chopped

Directions

1

Combine sugar, oil, pumpkin and egg.
2

Beat until smooth.
3

In another bowl, combine flour, powder, soda and spices.
4

To plump raisins, boil 1/3 cup water and raisins and let stand for 5 minutes.
5

Mix wet and dry ingredients together, folding in raisins and any remaining soaking water and nuts.
6

Bake in a loaf pan sprayed with nonstick cooking spray.
7

Bake for 1 hour at 350°.