Mint and Lemon Tea

3 ingredients
4 steps

Ingredients

  • 1 1/2 quarts water
  • 1 lemon
  • 1 small bunch fresh mint, leaves only

Directions

  1. 1
    Bring water to a boil in a saucepan.
  2. 2
    Meanwhile, peel the lemon, leaving the bitter white pith on the lemon and only removing the yellow peel.
  3. 3
    Add the lemon peel and mint leaves to the boiling water, stir once and boil for 1 minute.
  4. 4
    Strain tea into teacups and serve hot, passing sugar if desired.

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