Mint Cake

6 ingredients
4 steps

Ingredients

  • 1/2 c. butter
  • 1 c. sugar
  • 4 eggs
  • 1 lb. can Hershey's syrup
  • 1 c. plus 1 Tbsp. flour
  • 1 tsp. vanilla

Directions

  1. 1
    Cream together butter and sugar.
  2. 2
    Add eggs, Hershey's syrup, flour and vanilla.
  3. 3
    Mix together and bake in greased and floured 13 x 9-inch pan for 30 minutes at 350°.
  4. 4
    Cool completely.

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