Mint Cocoa Mix
7 ingredients
2 steps
Ingredients
- 7-1/2 cups instant chocolate drink mix
- 1 package (25.6 ounces) nonfat dry milk powder
- 2-1/2 cups confectioners' sugar
- 1 cup powdered nondairy creamer
- 25 peppermint candies, crushed
- Miniature marshmallows
- 1 cup hot whole milk
Directions
-
1Combine the first five ingredients. Divide into gift bags or place in an airtight container, adding miniature marshmallows as desired. Mix may be stored in a cool, dry place for up to 6 months.
-
2To prepare hot cocoa: Place 1/3 cup cocoa mix in a mug. Stir in hot milk until blended. Add as many marshmallows as desired.
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