Mint Glaze

4 ingredients
3 steps

Ingredients

  • 30 g white chocolate (1 ounce)
  • 6 g grapeseed oil (2 teaspoons)
  • 0.5 g peppermint extract (scant 1/8 teaspoon)
  • 1 drop green food coloring

Directions

  1. 1
    Combine the white chocolate and oil in a microwave-safe dish and melt the chocolate on low for 20 to 30 seconds.
  2. 2
    Use a heatproof spatula to stir the oil and chocolate together, working until the mixture is glossy and smooth.
  3. 3
    Stir in the peppermint extract and food coloring.

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