Mint Julep

4 ingredients
3 steps

Ingredients

  • 1 scant ounce minted simple syrup
  • 2 cups crushed ice
  • 2 ounces bourbon (such as Woodford Reserve)
  • Fresh mint sprig, for garnish

Directions

  1. 1
    To highball glass or silver Julep cup, add minted simple syrup, then 1 cup crushed ice, bourbon, and splash of water.
  2. 2
    Add enough of remaining ice to almost fill glass.
  3. 3
    Stir well and garnish with mint sprig.

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