Mint S'mores

Directions

1. 1
   Place foil on baking pan.
2. 2
   Lay out several graham cracker squares on foil.
3. 3
   Lay Andes mint on each graham cracker.
4. 4
   Put 1 large marshamllow on mint.
5. 5
   Top with another graham cracker.
6. 6
   Cover with foil and place in toaster oven or regular oven.
7. 7
   Bake at 400F until marshmallows and chocolate are melted.