Mint Simple Syrup

Directions

1. 1
   In a small saucepan, combine the sugar, 1/2 cup water, and mint leaves over medium heat.
2. 2
   Bring to a boil, reduce the heat, and simmer, stirring occasionally, until the sugar has dissolved, 5 minutes.
3. 3
   Remove the pan from the heat and allow the syrup to cool for 20 minutes.
4. 4
   Strain before using.