Minted Melon Cocktail
8 ingredients
8 steps
Ingredients
- 1 cup sugar
- 2 cups water
- 4 mint leaves
- 14 cup lemon juice
- 2 cups cantaloupes, balls
- 2 cups watermelon balls
- 2 cups honeydew balls
- mint sprig
Directions
-
1In a saucepan, mix together the sugar, water, and mint leaves; stir to combine.
-
2Bring mixture to a boil over medium heat; stir occasionally.
-
3Boil for 2 minutes.
-
4Discard mint leaves.
-
5Add in the lemon juice; stir to combine; chill mixture thoroughly.
-
6Mix together the melon balls in a serving dish.
-
7Pour syrup mixture over the fruit; toss to coat.
-
8Garnish with min leaves.
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