Minted Melon Medley

9 ingredients
6 steps

Ingredients

  • 1/2 c. sugar
  • 3/4 c. water
  • 2 Tbsp. lime juice
  • 1 tsp. chopped mint leaves
  • 1/2 tsp. anise seed
  • dash of salt
  • 5 c. peeled cantaloupe slices
  • 3 c. peeled peach slices
  • 2 c. blueberries

Directions

  1. 1
    Combine sugar, water, lime juice, chopped mint, anise seed and salt.
  2. 2
    Place in small saucepan; bring to a boil and boil 2 minutes.
  3. 3
    Cover and steep 10 minutes.
  4. 4
    Cool and then chill.
  5. 5
    Place fruit in bowl and strain syrup over fruit to remove anise seed. Cover and chill 2 hours or until ready to serve.
  6. 6
    Makes 10 servings.

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