Minute Fudge

7 ingredients
6 steps

Ingredients

  • 1/4 c. Karo syrup (white)
  • 2 sq. chocolate
  • 2 c. sugar
  • 1/4 tsp. salt
  • 1 cube magarine
  • 1/2 c. milk
  • 1 tsp. vanilla

Directions

  1. 1
    Combine all ingredients, except vanilla into saucepan.
  2. 2
    Bring to a full boil and boil 1 minute.
  3. 3
    Remove from heat.
  4. 4
    Stir and cool for 5 minutes.
  5. 5
    Add vanilla and beat to spreading consistency.
  6. 6
    Makes a hard frosting and keeps well.

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