Minute Steaks

Directions

1. 1
   Crumble ground beef into a large mixing bowl; add salt and pepper to taste.
2. 2
   Sprinkle small amount of baking powder over meat and mix well.
3. 3
   Shape into oval patties about 1/2 to 3/4-inch thick.
4. 4
   Fry over medium heat until done, turning once.