Mira's Basic Scones

8 ingredients
7 steps

Ingredients

  • 260 grams Plain Flour
  • 50 grams Castor Sugar
  • 1 tsp Baking Powder
  • 1/4 tsp Salt
  • 75 grams Butter (softened)
  • 1 large Egg
  • 1 tsp Vanilla Essence
  • 120 ml Full cream milk OR Heavy cream

Directions

  1. 1
    Preheat oven to 190c for 10 minutes.
  2. 2
    Sift flour with baking powder.
  3. 3
    Cream butter, sugar and salt until fluffy and well-combined.
  4. 4
    Add in egg, continue mixing until well combined.
  5. 5
    Add in vanilla.
  6. 6
    Gradually add in milk, a tablespoon at a time.
  7. 7
    Shape the dough into balls, and bake for 30 minutes.

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