Miracle Cherry Pie

9 ingredients
6 steps

Ingredients

  • 1 small box vanilla pudding
  • 1/4 c. sugar
  • 2 tsp. lemon juice
  • 1/2 c. water
  • 16 oz. can pitted tart red cherries
  • 1 Tbsp. butter
  • 4 drops red coloring (optional)
  • 1 (8-inch) pie crust, baked
  • whipped topping

Directions

  1. 1
    Combine in saucepan pudding, sugar, lemon juice and water. Add cherries with juice.
  2. 2
    Cook and stir to a full boil.
  3. 3
    Remove from heat.
  4. 4
    Add butter and food coloring.
  5. 5
    Chill in baked 8-inch pie shell.
  6. 6
    Top with whipped topping.

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