MIRACLE Eggplant Bake

Directions

1. 1
   STEAM eggplant for about 4 minutes.
2. 2
   LAYER half of eggplant in a greased 9-inch (2.5L) baking dish.
3. 3
   Combine cheese and rice and spoon evenly over eggplant.
4. 4
   COMBINE salad dressing and eggs.
5. 5
   Spoon half of the mixture over the rice.
6. 6
   Top with remaining eggplant, herbs and tomatoes.
7. 7
   Cover with remaining salad dressing mixture.
8. 8
   Sprinkle with additional KRAFT 100% Parmesan Grated Cheese.
9. 9
   BAKE at 325F (160C) for 40 minutes or until lightly golden and puffed.
10. 10
    Serve immediately.