Miriam's Corn Pone Delight
6 ingredients
4 steps
Ingredients
- 12 cup butter
- 2 cups self-rising cornmeal
- 1 egg
- 2 cups buttermilk
- 1 cup self-rising flour
- 34 cup sugar
Directions
-
1Melt butter in bundt pan.
-
2Mix remaining ingredients and pour mixture over melted butter.
-
3DO NOT MIX.
-
4Bake 30 minutes in a 425 degree oven or until done.
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