Miso Soup

Directions

1. 1
   (1) Cut tofu into cub pieces and put them into a broiling water.
2. 2
   (2) Turn the broiling water into low temp level and add the Miso paste into the broiling water.
3. 3
   (3) Cut the salmon into cube pieces and put them into the broiling water.
4. 4
   (4) Cut green onions into pieces and throw into the broling pot.
5. 5
   Voila!