Mississippi Mud Pie

6 ingredients
8 steps

Ingredients

  • 1 1/2 cup cooled half & half
  • 1 package (4 servings) instant vanilla pudding
  • 1 tbsp instant coffee
  • 3 1/2 cup (8 oz.) cool whip (flavored)
  • 1 Keebler ready crust (chocolate)
  • Fudge sauce

Directions

  1. 1
    Pour half and half into large bowl.
  2. 2
    Add pie filling and coffee.
  3. 3
    Beat well with whisk until well blended, let stand 5 minutes.
  4. 4
    Fold in whipped topping.
  5. 5
    Spoon into crust - freeze until firm.
  6. 6
    6 hours or overnight.
  7. 7
    Remove from freezer and let stand 10 minutes.
  8. 8
    Top with fudge sauce.

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