Missouri Colonels

6 ingredients
10 steps

Ingredients

  • 12 cup butter, softened
  • 1 cup finely chopped pecans
  • 14 cup green creme de menthe (for non-alcoholic version, use 1/4 cup corn syrup, 1/4 tsp peppermint extract and few drops green fo)
  • 4 cups sifted powdered sugar
  • 1 cup semi-sweet chocolate chips
  • 1 teaspoon shortening

Directions

  1. 1
    In large mixing bowl beat together 2 cups powdered sugar and the pecans, butter and creme de menthe.
  2. 2
    Beat or stir in remaining powdered sugar.
  3. 3
    Cover and chill 1 hour or until firm.
  4. 4
    Shape into 1 inch balls and place on foil or wax paper lined baking sheets.
  5. 5
    Chill 15 minutes.
  6. 6
    In small saucepan, melt chips and shortening over low heat, stirring constantly til melted completely.
  7. 7
    Dip one side of each ball into the chocolate.
  8. 8
    (I use toothpicks to dip).
  9. 9
    Return to baking sheet and chill til set.
  10. 10
    Cover and store in refrigerator up to 1 week or freeze up to 3 months.

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