Mixed Bean Soup
8 ingredients
3 steps
Ingredients
- 2 c. or 1 lb. mixed beans
- 2 qt. water
- 1 lb. ham, diced
- 1 (16 oz.) can tomatoes, chopped
- 1 (10 oz.) can chillies and tomatoes
- 1 large onion, chopped
- 1 clove garlic, minced
- 1/2 to 3/4 tsp. salt
Directions
-
1Soak beans in 2 quarts of water overnight.
-
2Cook beans until almost tender, then add all the other ingredients.
-
3Cook on low until well done.
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