Mixed Fruit Pie

17 ingredients
4 steps

Ingredients

  • Ingredients
  • 1 cup chopped rhubarb
  • 1 cup sliced fresh strawberries
  • 1 cup blackberry
  • 1 baking apple
  • 1 ripe peach
  • 1 teaspoon vanilla
  • 1 cup sugar
  • 1/3 cup flour
  • 9 inches unbaked pie shells
  • Topping
  • 2/3 cup flour
  • 2/3 cup oatmeal
  • 1/3 cup sugar
  • 1/3 cup brown sugar, packed
  • 1/3 cup butter
  • 1/4 teaspoon salt

Directions

  1. 1
    Combine fruit, sugar, flour vanilla and butter stir together.
  2. 2
    Arrange fruit mixture to flatten then lightly pile on the crumb topping.
  3. 3
    Turn into pie shell.
  4. 4
    Bake at 350 degrees for one hour or till fruit mixture starts to bubble out of the pie.

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