Mixed Nut Bars

8 ingredients
4 steps

Ingredients

  • 1 1/2 c. flour
  • 3/4 c. brown sugar
  • 1/2 c. butter
  • 1 (6 oz.) pkg. butterscotch baking chips
  • 2 Tbsp. butter
  • 1/2 c. brown sugar
  • 1 Tbsp. water
  • 12 oz. can whole mixed nuts

Directions

  1. 1
    Mix flour, sugar and butter like a pie crust. Pat into 9 x 13-inch cake pan and bake for 10 minutes at 350°.
  2. 2
    Melt other ingredients until melted.
  3. 3
    Add nuts and pour over cooled crust. Return to oven and bake for additional 10 to 15 minutes until bubbly.
  4. 4
    Remove and cut into squares while still warm.

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