Mixed Nut Bars

8 ingredients
7 steps

Ingredients

  • 1 1/2 c. flour
  • 1 tsp. salt
  • 3/4 c. brown sugar
  • 1/2 c. butter
  • 1 (6 oz.) pkg. butterscotch chips
  • 2 Tbsp. butter
  • 1/2 c. white syrup
  • 2 c. mixed nuts

Directions

  1. 1
    Combine flour, salt and brown sugar; cut in butter and press into a 9 x 13-inch pan.
  2. 2
    Bake at 350° for 10 minutes.
  3. 3
    Cool.
  4. 4
    Melt the chips, butter and corn syrup over low heat.
  5. 5
    Spread mixed nuts over baked crust.
  6. 6
    Pour melted topping over nuts.
  7. 7
    Bake for 10 minutes at 350°.

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