Mixed Nut Squares

Directions

1. 1
   Combine flour, salt, sugar and 3/4 cup butter.
2. 2
   Press into 9x13 pan very firmly.
3. 3
   Bake at 350 degrees farenheit for 20 minutes.
4. 4
   Let cool completely.
5. 5
   In a sauce pan melt the remaining butter and butterscotch chips with the corn syrup.
6. 6
   Spread the nuts on the cooled crust.
7. 7
   Pour on the butterscotch mixture and spread evenly.
8. 8
   Let harden and cut into squares.