Mixed Rice Side Dish

Name: Mixed Rice Side Dish
Ingredients: 3/4 cup pine nuts; 3 tablespoons orange juice; 1 cup dried currant; 1 cup brown rice; 1 cup white rice; 2 tablespoons grated orange zest; 2 tablespoons snipped parsley; 4 tablespoons olive oil; 1 teaspoon salt; 1/2 teaspoon white pepper; 1 (3 ounce) package grated parmesan cheese

11 ingredients

7 steps

Ingredients

3/4 cup pine nuts
3 tablespoons orange juice
1 cup dried currant
1 cup brown rice
1 cup white rice
2 tablespoons grated orange zest
2 tablespoons snipped parsley
4 tablespoons olive oil
1 teaspoon salt
1/2 teaspoon white pepper
1 (3 ounce) package grated parmesan cheese

Directions

1

Spread out pine nuts over baking sheet, and bake at 250 degrees for 10 minutes stirring once.
2

Remove from oven and set aside.
3

Pour orange juice over currants and set aside.
4

Cook brown rice and white rice according to package directions, and mix well in a seperate bowl.
5

Add pine nuts, currants, orange zest, parsley, olive oil, salt, and pepper to rice mixture, and mix well.
6

Spoon mixture into sprayed baking dish, cover with foil and bake at 350 degrees for 15-20 minutes, until well heated.
7

Sprinkle parmesan cheese and fresh parsley over top.