Mocha Brownies

Directions

1. 1
   Reserve 5-1/4 cups of the OREO Pieces (or 1 cup for trial recipe).
2. 2
   Set aside for later use.
3. 3
   Prepare brownie batter as directed on package.
4. 4
   Add coffee and remaining 7-3/4 cups OREO Pieces (or 2-1/4 cups for the trial recipe); mix well.
5. 5
   Spread batter into greased full sheet pan (or 1/4 sheet pan for trial recipe).
6. 6
   Sprinkle with reserved OREO Pieces; press OREO Pieces lightly into batter.
7. 7
   Bake as directed on package.
8. 8
   Cool; cut into 4-inch squares.