Mocha Java
6 ingredients
5 steps
Ingredients
- 2 oz. semi-sweet chocolate
- 1-1/3 tbsp. granulated sugar
- 1/4 cup heavy cream
- 4 cups hot coffee, freshly brewed
- Whipped cream, garnish
- Grated milk chocolate, garnish
Directions
-
1Melt chocolate in a heavy gauge saucepan over low heat, stirring constantly.
-
2Stir in sugar and heavy cream.
-
3Blend until smooth, then gradually whisk in hot coffee.
-
4Divide mixture among 4 coffee mugs, topping each mug with whipped cream and finely grated milk chocolate.
-
5Serve immediately.
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