Mocha Java

6 ingredients
5 steps

Ingredients

  • 2 oz. semi-sweet chocolate
  • 1-1/3 tbsp. granulated sugar
  • 1/4 cup heavy cream
  • 4 cups hot coffee, freshly brewed
  • Whipped cream, garnish
  • Grated milk chocolate, garnish

Directions

  1. 1
    Melt chocolate in a heavy gauge saucepan over low heat, stirring constantly.
  2. 2
    Stir in sugar and heavy cream.
  3. 3
    Blend until smooth, then gradually whisk in hot coffee.
  4. 4
    Divide mixture among 4 coffee mugs, topping each mug with whipped cream and finely grated milk chocolate.
  5. 5
    Serve immediately.

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