Mocha Tea

5 ingredients
1 steps

Ingredients

  • 2 tablespoons chocolate syrup
  • 1/3 cup milk
  • 2/3 cup fresh brewed hot black tea
  • 1/4 cup heavy cream, whipped
  • sweetened cocoa powder

Directions

  1. 1
    Stir the chocolate syrup into the milk in a saucepan over low heat for 1 to 2 minutes, or until hot (do not boil). Add the tea and stir so that all of the ingredients are mixed together. Pour this mixture into a cup, top with whipped crem, and sprinkle with chocolate powder.

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