Mocha Upside-Down Cake
12 ingredients
7 steps
Ingredients
- 3/4 c. sugar
- 2 tsp. baking powder
- 1 c. flour
- 1/8 tsp. salt
- 1 sq. unsweetened chocolate (1 oz.)
- 1 Tbsp. butter
- 1/2 c. milk
- 1 tsp. vanilla
- 1/2 c. brown sugar
- 1/2 c. white sugar
- 4 Tbsp. cocoa
- 1 c. cold, double-strength coffee
Directions
-
1Mix the first 4 ingredients together.
-
2Melt together the unsweetened chocolate and 1 tablespoon of butter in double boiler and add to first mixture.
-
3Mix and blend well.
-
4Mix the milk and vanilla.
-
5Combine and add to the first mixture.
-
6Mix well.
-
7Pour into an 8 x 8-inch greased pan.
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