Mock Apple Pie
7 ingredients
10 steps
Ingredients
- pastry for 1 or 2-crust 9-inch pie (depending on preference)
- 36 Ritz crackers
- 3 c. water
- 3 heaping tsp. cream of tartar
- 2 c. sugar
- 1 tsp. ground cinnamon
- 2 Tbsp. margarine
Directions
-
1Roll out pastry for the bottom of the pan.
-
2In saucepan, boil 3 cups of water.
-
3On the side, mix sugar with cream of tartar. Add to boiling water and stir until dissolved.
-
4Add 36 Ritz crackers one by one into boiling water.
-
5Do not stir!
-
6Boil 3 minutes.
-
7Pour mixture into pastry shell.
-
8Sprinkle top with cinnamon and dot with butter.
-
9Cover with second pastry shell, if desired.
-
10Cook at 350° for 30 to 35 minutes.
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