Mock Candy Bars

7 ingredients
7 steps

Ingredients

  • 6 c. corn flakes
  • 1 c. peanuts
  • 1/2 c. brown sugar
  • 1/2 c. white sugar
  • 1 c. corn syrup
  • 1 c. peanut butter
  • 1 lb. baking chocolate

Directions

  1. 1
    Melt chocolate in oven at 300°.
  2. 2
    Bring the syrup and sugars to a boil, stirring.
  3. 3
    Boil and stir for 1 minute.
  4. 4
    Stir in the peanut butter, and then add the peanuts and corn flakes.
  5. 5
    Press into a 9 x 13-inch cake pan.
  6. 6
    Cover with the melted chocolate.
  7. 7
    Cool and cut into small bars.

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