Mock Cream Icing

6 ingredients
5 steps

Ingredients

  • 5 Tbsp. flour
  • 1 c. milk
  • 1/2 c. butter
  • 1/2 c. shortening
  • 1 c. sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Make paste with flour and milk and cook until thick.
  2. 2
    Cool. Beat butter, shortening and sugar until light and fluffy.
  3. 3
    Add vanilla.
  4. 4
    Add to cooled paste mixture and beat until smooth.
  5. 5
    If chocolate icing is preferred, use 1 square of melted chocolate.

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