Mock Lasagna
9 ingredients
12 steps
Ingredients
- 2 cups shell macaroni
- 1 lb hamburger
- 1 cup chopped onion
- 12 teaspoon minced garlic
- 1 cup stewed tomatoes
- 1 cup pasta sauce with mushrooms
- 1 cup sour cream
- 12 lb cheddar cheese, grated
- 4 slices processed mozzarella cheese
Directions
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1Cook macaroni in salted water until tender, drain and rinse with cold water.
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2Brown hamburger, adding onions part way.
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3Drain off fat and add garlic, tomatoes and spaghetti sauce.
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4Simmer for 20 minutes, or until onions are tender.
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5Grease a 10 cup casserole and layer as follows: 1/2 of pasta, 1/2 of sauce, 1/2 of sour cream, half of cheddar cheese.
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6Repeat.
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7Top with mozarella slices.
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8Cover and bake at 350F for 45 minutes.
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9Remove cover and bake until cheese is browned.
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10Note:Can be made ahead and chilled.
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11Add 30 minutes to cooking time.
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12As a variation, add thinly sliced green pepper or canned kernel corn on top of each layer of pasta.
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