Mock Pecan Pie

8 ingredients
6 steps

Ingredients

  • 1 9 inch unbaked pie crust
  • 4 eggs
  • 1/2 cup (125 ml) butter or margarine, melted
  • 1 cup (225 ml) dark corn syrup
  • 1 cup (225 ml) white sugar
  • 1 tsp (5 ml) vanilla extract
  • 1 pinch salt
  • 1 cup (225 ml) rolled oats

Directions

  1. 1
    Beat the eggs.
  2. 2
    Stir in melted butter, syrup, sugar, salt, and vanilla.
  3. 3
    Mix thoroughly.
  4. 4
    Stir in oats.
  5. 5
    Pour filling into crust.
  6. 6
    Bake at 350 degrees (175 C.) for 35 to 40 minutes.

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