Mock Shepherd'S Pie
7 ingredients
13 steps
Ingredients
- 1 1/2 lb. ground beef
- 1 medium onion, chopped
- 4 carrots
- 1 c. frozen peas
- garlic powder to taste
- regular or instant mashed potatoes (for 6)
- shredded sharp Cheddar cheese
Directions
-
1Brown the ground beef with chopped onion.
-
2Preheat oven to 375°.
-
3Precook carrots.
-
4Precook peas.
-
5Remove beef from pan and remove as much grease as possible.
-
6Put beef in large bowl.
-
7Make gravy in frypan.
-
8Pour over beef.
-
9Add vegetables and mix.
-
10Pour into ungreased cake pan (preferably Corning).
-
11Cover with mashed potatoes.
-
12Add cheese over top potatoes.
-
13Bake at 375° for 20 minutes or until cheese melts and browns slightly.
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