Mock Thai Curry

Ingredients

• 2 -3 tablespoons canola oil or 2 -3 tablespoons peanut oil
• 1 yellow onion, thinly sliced*
• 12 red bell pepper
• 12 green bell pepper
• 1 (16 ounce) can chickpeas (Garbanzo Beans)
• 1 (14 ounce) can coconut milk
• 34 teaspoon garlic powder (or 3 cloves fresh garlic, crushed)
• 12-1 tablespoon dried cilantro
• 2 teaspoons garam masala
• 18 teaspoon red pepper (or more, to taste)
• 18 teaspoon curry powder
• 12 teaspoon salt
• 14 teaspoon ground ginger
• 1 teaspoon dried basil
• 1 tablespoon fish sauce (Asian food section)
• 1 teaspoon lime juice
• 2 tablespoons brown sugar
• 1 cup basmati rice or 1 cup jasmine rice