Fast Yeast Rolls

5 ingredients
4 steps

Ingredients

  • 1 c. warm water
  • 1 pkg. yeast
  • 2 Tbsp. sugar
  • 1 Tbsp. or more oil
  • 1 1/2 to 2 1/2 c. flour

Directions

  1. 1
    Knead and roll out on flour.
  2. 2
    Cut out shape with top of glass or etc.
  3. 3
    Let rise 45 minutes.
  4. 4
    Bake at 425° for 15 to 20 minutes.

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