Modeling Dough

9 ingredients
4 steps

Ingredients

  • 1/2 c. salt
  • 1 c. flour
  • 1 pkg. Kool-Aid (any flavor)
  • 3 Tbsp. oil
  • 2 1/2 c. dashi
  • 1/2 block tofu
  • 3 to 4 Tbsp. miso
  • 1 sheet thin, deep fried tofu
  • 1 scallion, chopped

Directions

  1. 1
    Make dashi.
  2. 2
    Cut tofu into 1/2-inch cubes.
  3. 3
    Pour boiling water over thin, deep fried tofu to remove excess oil; cut in half lengthwise and cut each piece into 1/2-inch strips.
  4. 4
    Dissolve miso paste by stirring in a small amount of dashi broth bit by bit.

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