Moist Corn Bread

8 ingredients
3 steps

Ingredients

  • 1/2 stick margarine, melted
  • 1 c. corn meal
  • 2 Tbsp. flour
  • 2 tsp. baking powder
  • 1 tsp. salt
  • 2 Tbsp. sugar (if desired)
  • 1 c. milk
  • 1 egg

Directions

  1. 1
    Melt margarine in 8 x 8-inch pan.
  2. 2
    Stir ingredients and pour over melted margarine.
  3. 3
    Bake at 425° for 20 minutes.

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