Moist Golden Cornbread

8 ingredients
6 steps

Ingredients

  • 1 c. flour
  • 1 c. corn meal
  • 2 Tbsp. sugar (optional)
  • 3/4 tsp. salt
  • 3/4 tsp. soda
  • 2 c. buttermilk
  • 1 egg, beaten
  • 1 Tbsp. butter, melted

Directions

  1. 1
    Heat oven to 400°.
  2. 2
    Mix flour, corn meal, sugar, soda and salt.
  3. 3
    Mix buttermilk and eggs.
  4. 4
    Stir buttermilk mixture and butter into corn meal until blended.
  5. 5
    Grease 8-inch square pan. Pour batter into pan.
  6. 6
    Bake 20 to 25 minutes or until golden on top and wooden pick inserted in center comes out clean.

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